Monday, 25 August 2014

I cooked

Tonight I made my own dinner.

When I say "made my own dinner", of course what I mean to say is that I microwaved a lamb stew kindly provided to me by my partners grandfather, then cooked it in a pot, along with some pieces of chicken and some pasta, seasoned with an oxo cube, a lot of paprika, some mixed spices, and a goodly amount of chip spice.

Alongside this one pot masterpiece I cooked 2 fishfingers, 2 waffles, and a reggae reggae chicken fillet.




A natural combination of foods if ever I saw one.

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